Menu - Romberg’s

#13 - Seafood - Newcastle, Australian, Meat

Menu

The restaurant from Newcastle offers 14 different dishes and drinks on the menu for an average price of A$34.

Menu

  • Bar Bites

    Warm Adina Estate Olives (V, Df)
    Warm Adina Estate Olives (V, Df)

    served + herbs chilli

    A$15
    Port Stephens Sydney Rock Oysters (Gf, Df)
    Port Stephens Sydney Rock Oysters (Gf, Df)

    pickled cucumber & finger lime (3)

    A$30
    The King(Sley) Prawn Roll
    The King(Sley) Prawn Roll

    king prawn; Hallstrom black garlic; crisp shallots; baby gem; pork floss; native greens; brioche

    A$33
    Chipotle Brisket Croquettes
    Chipotle Brisket Croquettes

    braised beef brisket; crispy panko crumb; smoked tomato relish (3)

    A$33
    Spicy Nduja Bruschetta (Gfo)
    Spicy Nduja Bruschetta (Gfo)

    nduja; grilled & marinated zucchini; eggplant; Burraduc Buffalo Farmhouse mozzarella; lemon crumb (2)

    A$30
    Chilli Caramel Pork Bao
    Chilli Caramel Pork Bao

    sticky pork belly; citrus & sesame slaw; toasted peanuts (2)

    A$27
    Tempura Balmain Bug
    Tempura Balmain Bug

    lemongrass skewer; urap coconut salad; chilli & lemon myrtle sauce (2)

    A$37
  • Sharing Is Caring

    Romberg’s Grazing Plate
    Romberg’s Grazing Plate

    Hunter Valley cheese; selection of charcuterie meats; Adina Estate warmed olives; quince; chutney; lavosh

    A$59
    Mezze Plate (Df, Gfo)
    Mezze Plate (Df, Gfo)

    hummus; baba ganoush; muhummera; warmed Adina Estate olives; charred flat bread

    A$42
  • Keepin’ It Sweet

    Chocolate Forage
    Chocolate Forage

    selection of native inspired chocolate tarts; praline & macaron on textured chocolate bark

    A$38
  • Offers

    Exclusive restaurant offers: Chocolate Forage -70% for A$12 !

Feedback

The location is fantastic and the staff was lovely. However, the food choices were underwhelming as they mostly consisted of meats. Even for our meat-eating friends who decided not to have dinner there last weekend, there were no appealing vegetarian options such as potato dishes, cheese and spinach baked items, or a meat-free cheese platter. It's a shame that the cocktails were great, but we ended up going somewhere else to eat.

The staff were excellent, the singer was fantastic, and the building design and interior decor were amazing.

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