Menu - Bertucci's

Lemon; capers; creamy white wine sauce; Pecorino Romano fresh herbs; served + spaghetti

Breaded pan‐fried; served + house‐made pomodoro fresh basil

Spaghetti served + house‐made meat sauce

Brownie

Ladyfingers; coffee liqueur; mascarpone; cocoa

Moist dark chocolate cake + layers of rich chocolate frosting

Sweet cannoli cream filling Ghirardelli chocolate (single; full‐size)

Delicious mini cannoli prepared + buttery‐rich whipped ricotta filling

Light; delicate refreshing + aromatic limoncello

Flavors: Confetti; Vanilla Rainbow; Fudge; Red Velvet; Black White Fudge

Spaghetti served + house‐made pomodoro sauce

Four freshly prepared hand‐crafted meatballs served over spaghetti + house‐made pomodoro sauce

Our home‐style ravioli baked in a tomato cream sauce; topped + fresh basil Pecorino Romano

Handmade layers of pasta; house‐made meat sauce; ricotta mozzarella

Roasted peppers; sweet Italian sausage; rigatoni mildly spicy tomato sauce

Fresh broccoli; rigatoni; roasted chicken lemon‐garlic cream sauce

Oven‐baked rigatoni + hand‐crafted meatballs; house‐made marinara sauce; mozzarella; whipped ricotta; Pecorino Romano seasoned breadcrumbs

Ricotta; seasoned cream sauce; mozzarella; Pecorino Romano; topped + fresh cracked black pepper parsley

Sautéed shrimp; capers; a hint of hot pepper tomato cream sauce; tossed + spaghetti; shaved cheese blend scallions

Three freshly prepared hand‐crafted meatballs topped + house‐made pomodoro

Thick cut crispy eggplant topped + house‐made marinara sauce; marinated tomatoes; fresh basil; Pecorino Romano mozzarella; served + spaghetti

Pecorino Romano; mozzarella; house‐made pomodoro fresh basil; served + spaghetti

Roma tomato bruschetta mix; shaved Asiago balsamic glaze. Served + rosemary roasted potatoes broccoli

Hand‐crafted meatballs; house‐made marinara sauce; pickled hot cherry peppers; caramelized onions; Pecorino Romano; mozzarella provolone

Brick oven‐baked creamy spinach artichokes + mozzarella Romano cheese. Served + artisan flatbread

Freshly‐baked dough topped + olive oil; fresh garlic; parsley Pecorino Romano; served + house‐made pomodoro

Garlic focaccia bread crumb topping whipped ricotta

Add up to three toppings to a Pecorino Romano; ricotta mozzarella filling

Brick‐Oven roasted seasonal vegetables

Tri‐color cheese tortellini; roasted chicken; tomatoes; cream; ricotta; mozzarella Pecorino Romano

Mixed Greens; sliced tomatoes; cucumbers; onions; olives; pepperoncini; mozzarella

Rosemary; salt olive oil

Romaine; shaved Asiago; house‐made garlic croutons Caesar dressing

Roasted wild mushrooms; oregano; thyme; seasoned cream sauce; Pecorino Romano mozzarella