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Contribute Feedback What Katrina Fischer likes about Tong:
New favourite Thai place!Literally stumbled upon this place while walking in the neighbourhood but so glad we tried it out!The Chicken Drunken Noodle is SO GOOD ? We also got the Hoy Jor and the Crab Fried Rice. Both you can’t go wrong with! The Hor Joy comes with this heavenly plum sauce a must try!We couldn’t finish everything so we took it home, but everything tasted equally as good the next day after microwaving!... View all feedback.
What KE XU doesn't like about Tong:
Went here because it seems nice to go for a quick lunch. The whole experience was not good. Almost took a miss order for drinks and oddly did not allow us to share some snacks that comes with the main dish with those who did not order the main dish. Serving attitude was aggressive and rush(they are not busy) and did not explain cleanly for vegetarian who cares a bit more about ingredients. Did not feel respected. Als... View all feedback.
Tuesday places to eat. They have happy hour for drinks cocktails/Wines/Beers and also half dozen oysters for $11
Great authentic but modern Thai restaurant with delicious dishes and drinks, and excellent service. Their oysters, spicy beef tartare and Tom Yam soup must try dishes. You will not regret to visit this restaurant.
Spacious restaurant and delicious thai food. They use real crab meat, which i love! The tom yum and fried fish was my
Reservations are recommended but walk-ins are welcome. There is something on the menu for just about everyone and the chef is able to accommodate some food allergens as needed. I appreciate that meals come with a side of sweet savory taro fritters and dipping sauce to accompany it during lunch hours. The Som Tum Thai (Green papaya, peanut, cherry tomato, lime, long beans, dried shrimp, chili) as is has a good amount of kick to it. For those who prefer more heat, don’t hesitate to request it be prepare with more chilis. I also ordered Pad Cha Talay, a stir fried entree made with shrimp, squid, mussel, bamboo, eggplant, kaffir lime leaf, peppercorn, and krachai which is paired with a side of rice). Portion sizes of entrees here can easily feed two or one depending on level of hunger. The proteins and vegetables were cut, cooked, and plated well. My eyes were able to feast before my belly. I’ll definitely be back to try other menu items like the Grilled Octopus and Khao Soi (Northern style curry with egg noodle, chicken leg, shallot, preserved mustard green, cilantro). Quick tip: the online menu is great for those who want to see what the menu item looks like prior to orderingThank you TONG team for bringing a taste and feel of Thailand to Brooklyn.
Solid sit down Thai in an area that is dominated by local Mexican restaurants. Tong definitely has some Thai dishes that you’re not familiar with and I encourage you to try them. We had 4 dishes that were all tasty and will def return again when I’m not in the mood for the excellent tacos places in the area.