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Contribute Feedback What Emily Hubelbank likes about Thai Wok:
This restaurant is a bit of a hidden gem, but everything I’ve tried has been fantastic. If you're feeling unwell, definitely try the Rice Porridge Soup—it's packed with ginger and absolutely delicious! View all feedback.
What Yang Zhou doesn't like about Thai Wok:
I had a very disappointing experience at this restaurant. After placing my order, I waited 30 minutes only to be told by a woman that my order was missing. I was extremely frustrated, but she hardly paid attention to my concerns. I definitely won't be returning. View all feedback.
The ground pork basil served over rice and noodles is fantastic. My favorite Thai dish is ground chicken with Bird's Eye chili, and I haven't been able to find anything that compares to my old favorite place that closed down a few years ago. I’m thrilled to have finally discovered this restaurant. Everything is so delicious!
I devoured the dumplings before I remembered to take a photo, but they were absolutely delicious! The mock duck in the Pad Thai is wonderfully flavored and has a fantastic texture, whether you're a vegetarian or a meat lover.
The Tom Yum soup was delicious! I just wish there were more vegetables included besides the green and red bell peppers. Overall, it was really good!
Good food but they literally gave me three shrimp in my Pad Thai, after I paid THREE DOLLARS for extra protein. A dollar per shrimp is simply unacceptable. I know stores want to keep margins low but this is shameful. Be aware that the extra protein option might lead to you paying extra for something that is not worth the extra money.
Didn't give me rice for the Lunch Special (Entrée), and its portion is still quite small after adding extra pork for another 2$... The Lunch Special (Noodles) is good, though.
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