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Contribute Feedback What User likes about Sant Ambroeus Coffee At Loews Regency:
coffee shop in style of Italian style, with maize-settis level, bretzel, etc., decent coffee and a wide range of beautiful sandwiches. while sandwiches are small, two could eat if big appetit! quality of the ingredients is high. the mozzarella and tomatensandwich was great. the caffe is located at the hotel loews, cheap for the central park. cute table under florals soonachin for outside seats. View all feedback.
What User doesn't like about Sant Ambroeus Coffee At Loews Regency:
the person responsible for the meal was very rude. when he gave us the meal, he had a bad attitude and rolled his eyes. After he gave us the meal, he turned around the head and complained to others. the overall experience was very rude. we will never recommend to go friends because after going it will make the mood very bad. Moreover, the Matcha-Latte was tasteless, and it tasted like ice water at all. View all feedback.
Sant Ambroeus is one of my favorite spot for an authentic Italian breakfast
Finally a proper coffee in NY and some very tasty food. Skip the corner coffee shops and bring yourself here if you are also tired of bitter hipster coffee.
Wow. this is my reaction to Sant Ambroeus chocolate mousse cake and Gianduia hazelnut sponge. This was a delicious experience. The hazelnut wins an award from me The inner crunch is amazing. I had it to go, the box is lovely, overall visit was quick, pleasant. It's a sophisticated little spot. Next will try the savory dishes. The only confusion was when the man who was putting my order together moved aside all the cake slices that were closer to him and gave me the first furthest piece. I'll just assume it was the freshest and most delicious. The girl that took my order was pretty and polite. I think it's so important not only for the food but also for those who present it to look good. Thank you.
I visited the place on Sunday morning for a quick latte and a to-go croissant. The person taking my order had a bit of an attitude and seemed rushed, juggling two computers and taking orders simultaneously. I understand the intention to keep the line moving, but it wasn’t particularly busy, so I felt quite pressured. The latte was good, but the almond croissant was cold and soggy, making it inedible, so I ended up throwing it away.
The coffee was great, but the granola was absolutely amazing! I learned that they make it in-house. If you ever start selling bags of it, please let me know—I would definitely buy some! The cafe was quite busy, but overall, I had a wonderful experience!
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