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Contribute Feedback What Dan B likes about Pastai:
Delicious handmade pasta, with a great range of gluten free options, all served with good attentive service. The orange cream filled doughnut balls were phenomenal! View all feedback.
What John F doesn't like about Pastai:
The food was good, but unfortunately it was restaurant week and price was way to high. Restaurant week is a fixed price, but they charge a premium for some selection s. Even though it would probably cost less Al a cart outside of restaurant week if you ordered the same items. It was a rip off View all feedback.
All around an amazing experience. After a managerial shakeup Pastai is back in its original hands with a new seasonal menu that includes old favourites and a cocktail list that hits the spot. I highly recommend Pastai.
Such amazing food with amazing service, they truly care that you have a good experience and only use the best ingredients to make such good food, no matter how full you are you'll want to keep eating!!
The best steak pasta I can’t never stop coming here !
Everything was perfect! Refreshing watermelon cocktail, tasty fried olive appetizer and fresh pasta with short ribs were all yummy. Very attentive servers as well. Definitely coming back!
I had the most amazing brunch ever. I had the Torchio Alla Genoese served with a slow cooked 8h braised, sweet onions and grass fed flank rage. Just mesmerizing how this caresses every sensation your body has... could not miss any bite. Totally in love.
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