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Contribute FeedbackFriend of a Farmer is a beloved spot, especially for breakfast. The atmosphere is cozy, with older couples mingling among a slightly disappointing dining experience. Some dishes, like the Irving Place Omelet, surprise with included sides, while others, like the chicken pot pie, leave something to be desired. Mocktails are available upon request, adding a unique touch to the experience. For those seeking a classic meal, the Terry Allan chicken and cheese board are recommended. Despite some service hiccups, the overall experience is delightful, with free cornbread appetizers and a great wine selection. Apple Pancakes and Eggs Benedict are noteworthy favorites, making Friend of a Farmer a staple for many New Yorkers.
Cozy design, best brunch in town, pancakes are their signature.
Very homely ambience and vibe. Good food. Great coffee.
If you like over priced below average food in a nice atmosphere then this is for you
Still as great as 20 years ago. Fabulous food and great wine selection. I especially enjoyed a Pinot Gris from the Fingerlakes region of the state of New York. My salmon with Brussels sprouts was good too. There was also a delicious free cornbread appetizer with apple sauce. Attentive service and overall wholesome atmosphere. Great brunch options even on weekdays, such as Eggs Benedict with smoked salmon and French Toast. And nice outdoor seating on Irving Place.
Very interesting place! Service super super! Food good!