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Contribute FeedbackThe restaurant received mixed reviews, with some complaining about slow service, lack of brunch menu, and sweet sauces on the dishes. However, many praised the excellent food quality and service, highlighting dishes like kale and cauliflower salad, scallops, and spicy tuna sushi. The staff received high marks for being attentive and accommodating. While some had issues with the manager, causing a negative experience, overall, the restaurant in Times Square was recommended for its great ambiance, top-notch service, and delicious food options, making it a standout dining spot in Midtown.
Some new dishes were not very good. to spicy and fishy. the tuna tacos and spicy tuna sushi were good.
That was my second time here. the service was great and eating was not disappointed. great experience.
Wonderful ambiente! the reservation made it so easy to sit at our arrival. table spacing was perfect for meal and maintenance. the server was great and delivered an excellent departure of the day's catch, oyster selection, etc. that was served hot and tasty perfectly. recommend sea bass, filet and lachs as entrees. for appetizers: oyster grilled and roasted bienville and lobster crawling. beautiful decoration!
Eating was average and expensive, the service was terrible.
It took 30min to be seated from the reservation time. Once we were guided to the table, we realized that so many empty tables are available while many people were waiting in the reception. The speed of serving foods is too fast and not professional as the main dishes come up while we were sharing a stater dish. Also, the level of a waiter is low since poring wine up too much from a bottle. The food was great.
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