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What Paula Caravelli likes about Nocello:
I wasn't impressed with Nocello in the past, but returned for Restaurant week last year and have been coming back ever since. Their food is delicious, healthy and beautifully composed, and service is top notch. Their use of wild fish, organic poultry, quality olive oil and more is truly appreciated. Their wild salmon with mustard sauce is excellent and the chocolate cake shipped from Italy is not to be missed! View all feedback.

What Laury Bednar doesn't like about Nocello:
I want to love this place. The ambience is not posh. It is cozy, welcoming, neighborhoody, every day go to which I like. The wait staff, and everyone associated with the restaurant are competent and fun and welcoming. The food is average Italian food. You might get anywhere in America. Unfortunately, nothing special and not why you come to New York City. View all feedback.

heartlesspwg
26.10.2023 - 08:33
Benjamin
23.04.2023 - 06:45
Calista
23.04.2023 - 06:45
Avery
23.04.2023 - 06:45
Brandyn
09.04.2023 - 10:38

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