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Contribute FeedbackThis restaurant offers a mixed experience, with some diners facing long wait times and lackluster service, while others praise the ambiance, food quality, and outstanding customer service. The menu features standout dishes like the duck hash and bananas foster, along with impressive cocktails. The fine dining experience is enhanced by attentive servers and a welcoming atmosphere, making it a worthy destination for a memorable culinary experience. Guests are recommended to make reservations to fully enjoy the impeccable breakfast offerings, such as the Eggs Sardou and Brandy Milk Punch. Overall, the consensus seems to be positive, with most diners eager to return for another exceptional meal.
Overall everything was amazing, loves the ambiance and the food. Wish server had a little bit lore training on opening bottles. The duck hash was amazing but in the salty side which I love but not my husband’s favorite! Absolutely would go back.
Great dinner with an amazing team of professionals. Jasmine was a great waitress and table side chef. Highly recommend the gumbo, steak Diane, and of course the bananas foster.
I went for dinner the evening before and knew I had to come back for breakfast! The food and service were next level. Even though it’s a fine dining experience portion sizes are good and enough to share a taste. Duck, grits, octopus and eggs hussarde were some of the best I’ve ever had. Bananas foster is an enjoyable experience but wishing I would’ve ventured into some of their other desserts as they all looked fabulous.
Top notch service! Our waiter was great! Great experience! Wonderful food!
I can begin to emphasize how nice this place is. I went there with a friends for their birthday and everyone there is so welcoming and inviting. Truly a place to return to.