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Contribute Feedback What Terrance Wilson likes about 14 Parishes:
love the oxtail and gravy. The collards were really good today. The curry chicken had wonderful flavor as well! You get wonderful servings so I had to put some on a plate. View all feedback.
Inside the pythian market food hall. The portion sizes were big for the price point. I had the Curry chicken, mac cheese, and plantains. Everything was good. My wife had the jerk chicken, plantains, and rice peas. She enjoyed it but said the rice peas could be better. Standard solid Jamaican food.
Can’t wait to go back! I ordered the jerk chicken biscuit sandwich with gravy. The chicken had immense flavor and for being fried, wasn’t greasy at all. It was good in the gravy, which was the PERFECT consistency… not too thick and didn’t rely on saltiness for flavor. The house-made BBQ sauce was the crown jewel of this dish, dark and peppery and a subtle amount of sweetness. The only reason it’s a 4 instead of a 5 is the biscuit was a little bland and I think our order fell through the cracks. We received it after several tables who ordered after us. Our server was apologetic and quick otherwise. Excited to go back for the full 5-star experience!
SO good! The jerk shrimp and chicken was delicious! Omg. The mash potatoes were on point too and the plantains were the best I've ever had
Thought it would be expensive for the area. It was normal city restaurant pricing. The food was delicious though. I got curry chicken, cabbage, and rice/peas. My friend got jerk shrimp, callaloo, and plantains. The drinks were great. They make their own fresh juice. I recommend for sure!
I tried this place while on a business trip, it was delicious! The portions were very much worth the price. I ordered the jerk chicken, and it comes with two side orders. The 'jerk 'sauce tastes more like a mild spicy barbecue sauce, it wasn 't really a jerk sauce, but still delicious !