Gambrinus Le - Nevers

I'm in front of the address. The boss behind his bar. No one's coming home. People to eat. The boss takes a chair and takes order. charolaise of meat or fish. c... read more I'm in front of the address. The boss behind his bar. No one's coming home. People to eat. The boss takes a chair and takes order. charolaise of meat or fish. cat tongue meats and one side top. excellent, then dessert. Cow skin. with sorbet layers and whipped cream. see various pictures to devour. I'm too late. It's over. It's a retreat for the bosses.

Toujours très bien accueilli. repas parfait, ne faites pas l’erreur de choisir, dites ce que vous aimez et laissez vous guider. sauf pour le dessert, on choisi... read more Toujours très bien accueilli. repas parfait, ne faites pas l’erreur de choisir, dites ce que vous aimez et laissez vous guider. sauf pour le dessert, on choisi le vacherin maison du patron, bien évidemment.

Cozy place in vintage style. the owner is 85 years old and he still cooks himself and serves the guests themselves. mental, warm and tasty. food only from natur... read more Cozy place in vintage style. the owner is 85 years old and he still cooks himself and serves the guests themselves. mental, warm and tasty. food only from natural products. Тютное местечко винтажном стиле. Владельу 85 лет и он до сих пор сам готовит и сам подает гостям блюда. Душевно, тепло и вкусно. Едатолько из натуральныхпродуктов

The best restaurant I've ever eaten in France. read more The best restaurant I've ever eaten in France.

Very excellent read more Very excellent