Reviews
Reviews from various websites
Nous avons pris le menu gastronomique à 33,00 euros et franchement nous n'avons pas été déçus , nous avons mangé en terrasse au bon soins de la patronne très co...
read moreN'avons pas été déçus par la cuisine qui est de qualité La salle n'est pas très grande avec une décoration simple.Le service se fait sans trop d'attente.
Petit restaurant sur la place du village dans lequel nous avons savouré des coquilles St Jacques au basilic et des ris de veau au morilles....2 plats exceptionn...
read moreExcellent. very good reception, refined cuisine. We had a good time. We recommend the stars of merit.
Very good reception. ratio quality price irreproachable. We had a very good time. We'll be back.
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read moreVery good meal since its entry, dish and dessert. Wine too. Bravo to the cook and to the service. Advising table in this corner.
Hello my friend and I even went to dinner in this hostel under the advice of a friend and we were not disappointed at all.Very good reception with a charming sm...
read moreThe menu of the day is of a very good quality price, the staff is friendly
Venus with a group of about 40 people, everything was perfect. The excellent menu, the fast service despite the group's workforce, and the very correct prices....
read moreVery well received and very well eaten we will return there (2019) (2022) after 3 years waiting because of the covid we returned and we took full taste buds soo...
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read moreDelicious! On the weekend in sologne, we had opted for this restaurant by choosing on the internet the menus that seemed interesting to us on the value of money...
read moreVery good meal for an incredible price. and very friendly people. (original advice) very good meal for an incredible price. and very friendly people.
Not succulent, but very fine and cooked sauce (sauce with foie gras, grass cream to accompany smoky salmon, onions for foie gras.)
Very good throughout the meal .... the lost bread succulent . personnel very pleasant. recommended
Very good table. from the welcome to the dessert everything is very well. selected, cooked and served with care. Good cellar too. Thanks again to the chief and...
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read moreToujours génial, notamment avec l'assiette gourmande en entrée, le ris de veau aux morilles et la souris d'agneau, le dessert étant à l'image du reste. Un momen...
read moreTrès agréable, des menus à des prix abordables ainsi que des vins (comme le Chinon à 22 €). Il y a une bonne variété de plats copieux !! Le service est rapide e...
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