Queen Chow Narooma - NAROOMA
Queen Chow Narooma
Description
Queen's Chows has emerged as a contentious dining destination on NAROOMA's coast. While some praise its beautifully furnished interior and modern Asian menu, others lament the high prices and uninspired food. Frequent complaints center around the mandatory 10% surcharge for group bookings, inadequate portion sizes, and lackluster service. Despite mixed reviews, a few patrons rave about the exceptional flavors and attentive staff, highlighting standout dishes like lobster with shallots and the Queen of the Puddings dessert. Ultimately, while some find it a delightful culinary experience worth the trip, others suggest seeking better value elsewhere.
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Nice staff, great service, the oysters and scollops are perfect. Service: Dine in Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Dinner Price per person: A$160–180 Food: 5 Service: 5 Atmosphere: 3 Recommended dishes: Shredded Peking Beef
Absolutely love dining here. There are sufficient vegetarian options. The vibes are really cool hotelesque the salt and pepper tofu and mushroom is a favourite. Try and get a table near the windows that overlook the water . The service is also brilliant and we always feel well looked after Service: Dine in Meal type: Dinner
My favorite place for authentic Cantonese cuisine on the South Coast. I absolutely love the lobster with shallots and mussels in XO sauce served on egg noodles. Every dish I’ve tried has been cooked to perfection. The wait staff always make me feel well looked after, especially Tasha, who runs a tight operation and always makes us feel welcome, enhancing the overall experience. If you're in the Eurobodalla area, it's a must-try! Service: Dine-in.
Dinner last night. Delicious food and fabulous decor. Service (apart from the man greeting us on arrival) a let down and not up to Merivale's high standard. It deserves better. Food: 4 Service: 2 Atmosphere: 4
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