Reviews
What Patrick Wagner doesn't like about Gaïa:
Be one of the best restaurants in the city. I discussed the menu with the server, explained that I couldn't eat gluten or seafood. He brought a seafood taster. The main dish must have been returned twice as it contained gluten. What finally happened was no resemblance to what I ordered, it was mostly a purée of peas! for dessert, I was presented with a green peas mousse! a complete waste of money and a waste of food. View all feedback.
Reviews from various websites
Came here for the vegan prix fixe menu and was not disappointed.
Excellent service, incredible food. very virgin and delicious. I absolutely recommend this place. we went there with 2 children and we really enjoyed ourselves!
We went to this restaurant one night when a girl sang, it created a very good atmosphere and each table was full, which is always nice to see. the choice of the...
read moreA random but well rewarded restaurant choice. It was a hot day in July, but the seats allowed to choose between the interior or the outside and the staff was fl...
read moreVisited a Thursday night. tapas tasting menu. Delicious flavours and vegetarian option were provided upon request. the staff was attentive and very welcoming. t...
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read moreThanks for this great culinary experience in a modern and friendly setting. The evening menu is Of an exelent relational quality price. The list of wines is str...
read moreA kitchen worthy of large restaurants, dishes are very well presented and everything is excellent and refined. We took menus at 30€ and the quality is really am...
read moreSuper restaurant I recommend! Smiling and top service. Come with kids, a wheelchair. Availability of servers, reception, and especially dishes! We eat very well...
read moreVery beautiful, refined cuisine, smiling staff, I recommend it to you. See you.
Menu at 28 tonight, the soup entrance is interesting but not very copier, the poultry dish is good. Very good service and effort on the presentation of dishes....
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