Valu' - Napoli

Pasta, Pizza, Meat
Menu
Full menu with pictures, prices and categories.
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Valu'

Valu'
3.4 / 5 (1333 reviews)

Menu

Here you will find the menu of Valu' in Napoli. At the moment, there are 22 meals and drinks on the menu.

Last update: 06.03.2026 from: User

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Valu' Outside Valu' Food

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★ 3.4 / 5 from 1333 reviews

What Anonym dislikes about Valu':
For a restaurant that calls itself Risoteria, the meal we share there was at the far opposite of a risotto. We chose the lobster risotto, when the plate came, it looked fine, but the tasting was not. The rice was just cooked rice, it was...not as creamy as a risotto should be. The lobster was tasteless, not seasoned at all.. Too bad for such a good product. We did not get why the restaurant is recommended by the guid... View all feedback.

We had risotto here and it was very tasty. It is definitely worth a visit and it is not expensive either.

This was not our first restaurant in the city (as we have tried a few others recommended by this site before), but this one was clearly standing out: The food was delicious (and the plates were far from small) The service was perfect,...and we didn't have to wait for any help or answer to our questions Bonus point: It was one of the few restaurants in this area serving cocktails, which looks like an uncommon thing in Naples. It was a little pricier than the other restaurants, but was clearly worth it, as the quality was clearly one step higher than in the other places we tried. If you have time, just give a try

For a restaurant that calls itself Risoteria, the meal we share there was at the far opposite of a risotto. We chose the lobster risotto, when the plate came, it looked fine, but the tasting was not. The rice was just cooked rice, it was...not as creamy as a risotto should be. The lobster was tasteless, not seasoned at all.. Too bad for such a good product. We did not get why the restaurant is recommended by the guide du routard.

Great service and great food! Friendly waiters who helped us pick a platter with three different risottos. We tried the Positano with seafood, vegetarian, and Nocino with gorgonzola and walnuts. We enjoyed all three! Full restaurant by 9pm!

We were a group of 7, intending to have 1 dish per person. In the end, we each ended up with 3 courses each because it was so delicious. Absolutely no regrets!

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