Terrazza - Naples

This was my first time to this Ritz Carlton restaurant. It is the general dining facility of the hotel. We came for the Brunch $38) which has enough options to... read more This was my first time to this Ritz Carlton restaurant. It is the general dining facility of the hotel. We came for the Brunch $38) which has enough options to satisfy most people. Note there are no carving stations but there is an omelet station. **** Mary’s are included; however, alcohol is an additional $12. What I liked: The availability of fresh squeezed grapefruit juice, instead of orange juice They offer sealed portions of butter, jam, jelly, Heinz ketchup, pure maple syrup, etc. All of the food we ate was very good to outstanding. I focused on the fresh fruit, lox, Eggs Benedict, bacon and roasted potatoes. The hostess and service were very engaging and attentive They provide a Terrazza embroidered blanket for those who might be too cold! They have an omelet station What I Did Not Like: Our table was very wobbly and required a “stabilization tune up” by the staff There were no bagels for the lox The English muffins used for the Eggs Benedict were not toasted enough Trying to get the cream cheese was nearly impossible. It is hard to remove when right next to it, however it was located at the furthest point under the plexiglass cover. I needed to do the “Gumbo Limbo” to get it! After tax and tip, you are at $50/pp which you can rationalize as a value since it covers two meals and more than covers the cost of ordering the lox and Eggs Benedict ala carte. I highly recommend you treat yourself soon and stop in for the brunch.

Best brunch buffet in town! Chef Jean on the omelet station rocks it. Bottomless **** Mary's and mimosas too... ask for a to- go cup and take your drink to the... read more Best brunch buffet in town! Chef Jean on the omelet station rocks it. Bottomless **** Mary's and mimosas too... ask for a to- go cup and take your drink to the pool. :

We met friends to help celebrate his birthday for a late breakfast! The staff was amazing at recognizing him for this milestone. Would definitely go back. read more We met friends to help celebrate his birthday for a late breakfast! The staff was amazing at recognizing him for this milestone. Would definitely go back.

Service was not appropriate to a Ritz. We waited nearly 1,5 hour for the main course. Octopus pasta was not good and octopus nearly cold. Server did not explain... read more Service was not appropriate to a Ritz. We waited nearly 1,5 hour for the main course. Octopus pasta was not good and octopus nearly cold. Server did not explain the long wait, seems very inexperienced for a Ritz hotel at least server did not chargethe food we gave back and offered a second dish for free There are many nice restaurants in Naples, would not recommend towaste time in the Terrazza

The Christmas Italian buffet was out of the extraordinary! The duck prosciutto and on-the-spot carved Serrano ham were perfect with the entire row of cheeses, c... read more The Christmas Italian buffet was out of the extraordinary! The duck prosciutto and on-the-spot carved Serrano ham were perfect with the entire row of cheeses, crackers, grapes, dried fruits, jams, pickles, and of course the truffle cheese. There was atable of cold dishes and a lovely salad bar: the sunset colored beets, multi-colored cauliflower, and roasted sweet peppers sosoft they cut like fruit, were my favorites. A stand for all kinds of breads from croissants to fruit cakes to long sesamecrackers. The carving station with honey-glazed ham stole the show with incredible flavor and tender texture, with roastedlarge rounds of sweet carrots and fluffy cornbread. Every station was paired with their own sauce, wonderfully curated. A rowof warmed dishes beautifully displayed in their buffet containers included absolutely tender salmon with grains, the most tenderturkey ever, and on-site stirred cheesy and creamy risotto. Finally the table for dessert was decorated with detailed miniChristmas trees, colored confections, all kinds of mini delicacies in forms of fudge, jello, cakes, and a lovely sparklingstrawberry mousse-like treat. The service for serving on the buffet were excellent, polite and always cheery. Our personalwaiter didn't remove our plates as quickly as needed, but after a soft reminder, he was observant and on point. This was aholiday dining to remember.