Bistro 821 - Naples
Bistro 821
Description
Bistro 821 is a well-loved restaurant serving delicious dishes with 28 years of experience on 5th Ave in Naples, Florida. Our friendly and attentive service, full liquor bar, and impressive wine list make us a go-to spot for locals and visitors. We offer various dining options, including a Private Dining Room for up to 32 guests, and daily Happy Hour specials at the bar. Remember to check our website for hours and come see why Bistro 821 is a dining experience you won't forget.
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Came to Florida on vacation and decided to venture up to Naples from Fort Myers to see a friend of ours playing in a band. Dinner reservations were made at Bistro 821. The hour plus ride to get there was more aggravating as an airplane had crashed on the highway. When we finally arrived at the restaurant, I could tell we were in an upscale establishment. I asked our server Rob what he recommended. He said that the Chilean Sea Bass was most popular. I was in a quandary because the also served Wagyu beef. He pointed out the pick 2 and pick 3 options. I chose the pick 3 where I could have smaller portions and pick 3 entrees. I chose the sea bass, wagyu sirloin and lobster tail. When asked how I wanted my steak i replied mooing. When the plate arrived i was shocked to see a virtually raw steak. Just the way I wanted. Perfect for my tastes. The star of the plate was the sea bass. Quite frankly the best piece of fish I've ever had. Marinated in saki in a wine verblanc sauce to die for. An absolute killer taste. The Executive Chef Jonathan DeRue even came out. (I think he wanted to see who ordered the raw steak). I told him i had a new favorite restaurant. The entire meal was amazing. I spoke to Rob about dessert which I probably wasn't going to order until he said Bananas Foster. As an alcoholic, I explained the need to completely cook off the alcohol. He went back to the kitchen and told me that Jonathan would take care of it personally. Bananas Foster over a home made sugar waffle. I thought I died and went to heaven! I now know that i have to return to Naples and if we ever decide to relocate to Florida, it will be to the west coast somewhere near Naples!
Excellent food and service! We made a reservation on Open Table and were running about 15 mins late. We texted to let them know it was no problem. They had a table ready when we arrived. We decided to sit outside and enjoyed the ambiance of 5th Avenue. Ordered a bottle of wine, and Hubs had a ceaser salad and seafood risotto. He enjoyed both. I ordered the Chilean Sea Bass, which was served with carrot mashed potatoes and asparagus. The fish was perfectly prepared and cooked. It was so delicious! The veggies were very good as well. Based on this experience, we would definitely go back!
What a night! My first time at historical Bistro 821 and it was unforgettable! We had a table just on the 5th Avenue S due to Christmas parade, enjoying the view and the ambiance. Service is fast and attentive , but sometimes busy. However, we stayed till late, so sincerely appreciate for patience! We ordered Sea Bass and Snapper with a house salad accompanying by white wine Cakebread Cellars from Napa Valle . OMG! So delicious! Fish, especially Sea Bass was something phenomenal! With coconut sauce it reminds Asia and tastes fantastic! Also the wine was very good! I sincerely enjoyed the food and the atmosphere. That dinner made my day! Yes, I definitely recommend to dine at this restaurant and hope to come again for that delicious food at the patio no doubt!
Bistro 821 remains among our top choices in Naples. The Wine and Dine menu is a great deal! I especially enjoy the salmon dish, which is always tasty and comes in a generous portion.
Menu
Featured Items
Miso Glazed Brussel Sprouts$10.2Small Plates
Bubbly Crab Dip$20.3
Crispy Ahi Roll*$18.3Chef Jess's Sides And Add Ons
Sautéed Spinach Sundried Tomatoes$10.2Pastas / Risottos
Goat Cheese Vodka Penne$25.4Meat
Kurobuta Shake Bake Pork Rib-Eye Cut*$36.6
Menu PDF
FAQ
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QR-Code for the menu
