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Contribute Feedback What 5Stuart C (1 3 months ago on Google likes about Open Garden:
Ate here on our last night, daughter is veggie and the seafood restaurants are limited for her. This place was amazing, more down to earth than the rest of Noussa. Always a good sign when locals are eating there. Food is simple fresh, most home grown. Lots of choice for my daughter. Best meal of our time is Paros. View all feedback.
What 2Miguel Angel Diaz F 5 months ago on Google doesn't like about Open Garden:
We booked 2 days in advance and got seated looking to the toilet. Then we were completely ignored by the waitresses for 30 mins. Food was very good, but the service was so bad I cannot give more stars. My recommendation, do not book, if you happen to pass around and there is a good free table it can be worth for the food, bud don’t expect good service. View all feedback.
Ate here on our last night, daughter is veggie and the seafood restaurants are limited for her. This place was amazing, more down to earth than the rest of Noussa. Always a good sign when locals are eating there. Food is simple fresh, most home grown. Lots of choice for my daughter. Best meal of our time is Paros.
Friendliest staff, it feels like family. Extremely kind and available, I had a lasagna with aubergines and as an Italian I can say that it’s a proper Greek response to lasagna and parmigiana di melanzane. Just loved it. Highly recommended! Romantic terrace.
This place is incredible! It's in a quieter area, so it feels much more intimate. The food is delicious and there are a few different cocktails on the menu than you would see at other places. Prices are very reasonable and staff were exceptional they made sure to let us know the wait time on our slow cooked pork (yum!! and at the end of our meal were genuinely wanting feedback on our food and drinks to make sure it was all up to standard. You will not regret going here
A nice restaurant in a quieter location of Naoussa which was a nice escape from the hustle and bustle. We had a plate of “Triple Dips” to start which was nicely presented and consisted of Tarama, Tzatziki, and Aubergine Feta dips with pitta bread. To follow we had Chick Pea Tagine and a Tuna Souvlaki. No complaints about the food whatsoever, it was clean and flavoursome and the service was excellent. Highly recommended for a slightly quieter part of Naoussa.
Beautiful restaurant, lovely outdoor area with friendly staff. Me and my boyfriend are both vegan so looking for options can be hard, fortunately there we’re a couple of dishes we could have. The chef came over and spoke to us about options and was able to add some hummus to our meal instead of the yogurt for the tagine dish. We tried the aubergine dip with pitta, chickpea tagine, and the black eyed bean dish, for desert we had cherry sorbet, the wine was also very tasty. Would recommend for vegans looking for a healthy meal!
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