Proprietors - NANTUCKET
Proprietors
Description
Nestled in the heart of Nantucket, this restaurant offers an unforgettable farm-to-table dining experience characterized by inventive flavors and a vibrant atmosphere. With a menu that changes seasonally, guests are treated to a varied selection of shareable small plates and unique culinary combinations that entice the palate. Highlights include exquisite scallops, fried broccoli, and creative cocktails, all served by an attentive and knowledgeable staff. While some dishes may be considered pricey, the commitment to quality and flavor makes each visit truly special. This gem is a must-visit for anyone seeking a memorable dining adventure on the island.
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The food was absolutely fantastic, and the menu was the most exciting I’ve encountered in years. However, some dishes, while delicious, are quite overpriced even for the island. For instance, the heirloom tomato salad had only about four slices of tomato, and the roasted carrot appetizer seemed to consist of just one whole carrot, both of which cost nearly $30. Despite that, I still give it 5 stars.
We enjoyed delicious and inventive dishes at this restaurant! Our server was fantastic, and the atmosphere was incredibly charming. We were thrilled with our meal and specialty cocktails—my favorite was the scallion pancakes. The ingredient combinations were truly unique, showcasing a farm-to-table approach with a stylish vintage feel. We ordered several small plates to share, featuring fresh vegetables and herbs, as well as delightful combinations of textures and flavors with amazing sauces. Overall, it was a wonderful experience with impeccable food and service. We will definitely be back!
I've dined here several times, and while the food is outstanding, the service is just mediocre.
This has been a standout experience during our visits to Nantucket for the past two summers. The food is creative and expertly prepared, featuring layers of flavor. The staff is fantastic and very accommodating when it comes to dietary restrictions (gluten-free in our case). The ambiance, both indoors and outdoors, is delightful. The wine and cocktail selections are intriguing and thoughtfully curated. The menu mainly consists of shareable small plates, although there are also some larger entrée-style options available. Highly recommended!
I had a unique dining experience at this restaurant, where the gourmet flavors truly stood out. It's definitely not your traditional dining spot. If you're willing to venture into new tastes and explore different flavors, this is the place for you. The menu changes with each season, and I found the drinks to be quite enjoyable. The staff is always friendly and accommodating. This season's menu focuses primarily on vegetable-based dishes, and as a meat lover, I was excited to try out the various veggie options. Keep an open mind! I believe the menu is even better than last summer's offerings. While the prices are on the higher side, I suppose that's typical for a restaurant in downtown Nantucket.
Menu
Mike's Market
House Sourdough Loaf$11.1
House Focaccia Square$11.1Props' Pantry
Jose Gourmet Trout Fillets$13.8
Jose Gourmet Spiced Octopus$17.9
Jose Gourmet Tuna Fillets$11.6
Jose Gourmet Ventresca$19.9
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QR-Code for the menu
