Reviews
What David Jourdan likes about La Boule Carree Elephant:
A trap for gourmets. Everything is delicious. We had breakfast there. Nice space reserved for people wishing to consume on site. In addition, very friendly and welcoming staff. I recommend View all feedback. What Rafael Fehr doesn't like about La Boule Carree Elephant:
A lot of disappointment... The breakfast formula that contained an old-fashioned no longer exists we have bread spreads much too hard to chew, individual butter and individual jam for 5 euros, closed at Christmas time. It's really very bad even if the staff is friendly I find that since a few times there are small couacs View all feedback.
Reviews from various websites
This bakery has homemade bread, like most bakeries in France. It's not the best in Nantes but very descent. There is a large choice of individual cakes and 'vie...
read moreLes produits sont bons, sauf les desserts au chocolat. J'ai testé le brownie, le muffin, le fondant. Aucun n'a le goût de chocolat. En dehors de ça, l'amabilité...
read moreJe travaille dans le coin et vais souvent aux concerts des salles proches ; la Boule Carrée est devenue mon point de ravitaillement quand je dois manger sur le...
read moreBoulangerie avec des produits simple et bon répondant à totu les budgets!Je recommande celle-ci ainsi que celle qui est située route de Ste Luce!
A la recherche d'un endroit pour manger un petit truc avant un spectacle au stereolux, nous poussons la porte de la boule carree. Belle surprise : un joli cadre...
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read moreA helpful and smiling team, thank you for these 2 weeks in your company, the painters! (damman tea , New York roll and pancakes to die for)
We stopped at the bakery to buy sandwiches. The staff is very kind and gives good advice. There is a wide choice of sandwiches at reasonable prices. We recommen...
read moreBakery which allows you to have lunch on site, numerous choices of pastries, large and small (the madeleines are to die for)
Great bakery on the island! Prices are slightly high but they are worth it. Another hic: they close the weekend. Otherwise, service and pastries are at the top
During a lunch break, I was able to buy a vegetarian sandwich with goat, fig, dried nuts and tomatoes: it was very good and cheap compared to other bakery (4,70...
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