Eatchakan - Naga

The food is delicious and reasonably priced. The staff are always incredibly accommodating. My friends and I used to hang out here after our night shifts. I highly recommend trying their Sarasalsbury Steak and upgrading your rice to Nasi Goreng, especially if you enjoy spicy food; it pairs perfectly with the Siomai Select, which includes a combination of five pieces of fried and steamed Siomai. My friends often choose the Breakfast Of Champions or Cornsilog. Unfortunately, they had to close and relocate to Canaman due to COVID. You can still get in touch with them through their Facebook page. They open at 8 a.m. and have reduced hours on Sundays.

I'm absolutely in love with her mi goreng (Vietnamese style). Her monster meal is the best! I also adore the burger steaks; they’re truly outstanding, and I really enjoy her cooking. Unfortunately, the unlimited mi goreng is no longer available, which is a bummer. I can't resist anything fried, so I'm super sad about that! Overall, the dining experience was fantastic!

This is one of the best lomi dishes I've ever had—it's sweet, and what I like most is the presentation. It's truly excellent, and you definitely need to try it. Echakan is located next to St. Joseph School in Naga City, Camarines Sur. They offer a variety of dishes, but the lomi is their top seller.

Delicious, fast food. good mix between filipino, western and Indonesian, and they have no fear, add gratitude if desired. sit ground but chill. pity that they do not serve beer (which would add the food very well).

Outstanding food, good selection and a friendly staff. I will be a repeat customer.