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Contribute FeedbackWe came in a small group of students to visit Munster, unfortunately it was raining. So we found this tea room! The welcome was nickel, hot chocolate and excellent chocolate croissant! Our trainers who accompanied us loved the Black Forest! The decor is charming!
A nice discovery of the macarons at the Munster thanks to the lodging of Silberwald. We made a pastry trip on our last day to bring these little sweets back to Germany.
We went there to discover the macarons at the Munster which the Routard Guide spoke. A good discovery was excellent, especially those with cumin. We also tasted the Treasure of Balloons, a cake/pain of spices with blueberries that was very good as well.
Very delicious pastries and charming welcome, what more? We came every noon during our holiday week in Munster and will return! Thanks again for flattering our taste buds... Agnes and Martin
Order of salted lightning bark and cheese, cabbage at barikas (cheese) and macarons at munster. A treat. Several breakfasts taken on site well copied
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