La chicheria - Municipio de Purmamarca

The menu is very accompanied, usually when it is so, they have few but very good dishes. It's not the case. We ordered a casserole and served us as a parsley and oregano soup with a few touches of onion, morron and steak.

Disinterested service. many flies, we chose tagliatelle and caneloni. and a salad, bread with squids in a runaway in advance. but tasty the salad was tasty but a very small portion. Otherwise, I would have given 1 tablespoon. the noodles had very little sauce, but they knew well. the caneloni had not seen an oven. The white sauce was too thin. very mediocre the ralled cheese that accompanies it contained some black points. Was that mold or flies? Not recommended!

We arrived after 21 hs to purmamarca and luckily this simple restaurant was open and full of people. good food, homemade type, very rich desserts, reasonable prices, not very good attention, the girl who attended us had no idea what the dishes consisted of I asked for a choclo cake but I think they served me choclo with goat cheese since I never saw the dough of the cake, the good wines. We finally had a very nice dinner and thought we'd come back.

There's not much to say about this place. standard limited offer, reasonably tasty, standard slow service. simple and certainly not ready to win any award in the short term, but can easily survive.

We arrived at the restaurant late, about 15:20 and although they were about to close they treated us with taste. The offer is very good, it is based on traditional food from northern Argentina at excellent prices. I recommend it mainly for lunch before visiting the artisans of the area.