Images
ContributeReserve now
Feedback
Contribute Feedback What Kieran Kihn likes about Fuji Sushi & Habachi.:
It was good and the staff was very friendly. We had a group of 8 and we ordered the party boat and 14 other rolls. All of the food was good and we left nothing. Some of the rolls we ordered were the yum yum, spicey romance?, super crunch, fire roll and that's all I can think of now. View all feedback.
What Gianni Hartmann doesn't like about Fuji Sushi & Habachi.:
The first time here, food is amazing, best sushi I've ever had, just melts in your mouth. I give it 2 star's because the service was not good at all. Nobody checked on us, then we were chased down basically forced to give a tip when we didn't feel like they deserved it. I think I'll stick with the Hibachi Grill or order out. View all feedback.
This was from first experience and we really enjoyed it. We ate on the side and left with full stomach. We also ordered the Sushi Sampler and it was really good. Our chef was very entertaining!
I wanted to come here to the Father's Day. It's been over two years since we were here last, and we sat in the Hibachi grill with other families as usual. But we didn't talk much about the rest (which I would have liked). I think the pandemic still keeps people in a distance and that's okay. Our orders were taken over. Soon our cook arrived with all supplies for our table and then the show started: spinning and throwing his fork and spatula, big flames from grill to vent hood, small flaming onion rings, and other tricks that are quite standard tariff for Hibachi Grills. One thing that the chef didn't do was try to throw food in our mouth... which was a welcome loss of performance, in the opinion of my family. A bit surprising, our cook was a low key than expected, but still fun and even more important, very good at grilling for 9 people at once. Soup, salad with ginger dressing, roasted rice, 2 grilled shrimps and vegetables come with all Hibachi meals. I think fried rice is the outstanding piece of this ensemble, but everything is good. Each of us then got exactly what we ordered grilled according to our specifications... I played it safe and went for the chicken and steak combo, others with me had chickens and swordfish. Overall, everything was great: the food was cooked to our taste, the sauces were delicious, the performance was fun, and it is always good to see your food prepared only inch from your plate on a hot grill. The Hibachi prices are higher than we usually spend for a lunch, but certainly reasonable for this kind of meal and atmosphere, especially on a father's day, where a generous daughter walks the bill. If you've never been here before or you missed it during the pandemic, you owe it to yourself to check it now.
It was good and the staff was very friendly. We had a group of 8 and we ordered the party boat and 14 other rolls. All of the food was good and we left nothing. Some of the rolls we ordered were the yum yum, spicey romance?, super crunch, fire roll and that's all I can think of now.
Took my friend out to eat and we were really the only one of the few customers in there at 1:30pm. Our waitress seemed like she was ready for us to leave the entire time. Constantly looking around the corner weirdly to see how close we were to being done the moment we got our food. Like I get checking on us, but she was being very weird. Just bought us the check and just starting cleaning the table and moving our stuff in front of us before we were even done. I usually have a good experience here, but this was horrible. Horrible enough for me to leave a bad review. We weren’t even there for that long either.
The chicken was done well and tasted great. The rice on the other hand was so burnt that it was literally black. There were charred bits that ruined the flavor and when the waitress asked if everything was fine I told her about the rice and nothing was done. The Chef was awesome though.