6 sticks. Fresh‐made dough topped + a garlic buttery blend & Parmesan cheese; then baked until golden brown. Served + lite ranch dressing & warm pizza sauce. (240 cal/stick)
Oven‐baked sub roll topped + melted Colby‐Jack cheese; BBQ chicken breast; lettuce; tomato; red onion & lite ranch dressing. Served + french fries. (1080 cal)