Lemar - München

Und es gibt doch noch überraschende Kulinarik, die sich etwas abhebt vom Einerlei. Ich war wirklich angetan von den Geschmäckern und fand es einen sehr positiven Abend. Leider konnte ich mir die Namen der Gerichte nicht merken, aber die Vorspeise mit Aubergine und Joghurt war wirklich sehr lecker gewürzt. Die beiden Hauptgerichte waren reichlich, das Lamm super gegrillt und das Reisgericht mit Lamm hatte diese verführerische Süße bei gleichzeitiger Schärfe.

Essen gut, Bedienung mittelmässig. Ich hätte mehr erwartet.Wenn das Personal nicht reicht, müssen halt noch welche eingestellt werden.

I had two very different experiences with this restaurant. The first time, the food was simply delicious (look for the vegetarian dishes on the menu with a side of eggplants) and the service good. The second time, the service was below average - they forgot to deliver one of our main dishes and instead of simply apologizing came up with a lousy excuse that the dish took longer because we asked to take out the cilantro (which was to be sprinkled on top) - and the food was just okay.What bothered me most of this, was the impression that the waiter had changed his behavior toward us on the second visit, because this time I visited with English speaking guests whereas the first time we were all German speaking. Maybe the wrong interpretation. Maybe he just had a bad day. Just weird that the second visit was so disappointing whereas the first one was really excellent...

I've eaten here a number of times but will write about one visit in particular. We made reservations for a party of 4 and were seated very comfortably, even with a newborn in tow:) The service is always friendly and the faces are familiar with every visit. The staff go out of their way to make recommendations and make you feel comfortable. English is optional:) We often eat from the grill menu and order a vegetarian option, all to share. We've never been disappointed. The meat is tender and always a winner but I'm most impressed with their rice dishes, so many wonderful flavors all blanketed into rice that has been cooked to perfection. Really you can't go wrong. I would also recommend the pumpkin appetizer, it's just yummy! We've visited a number of times and will visit more. You should, too!

Mirwais, der Inhaber, hat alles mit seinen Mitarbeitern im Griff und die Küche ist außerordentlich vielseitig und schmackhaft.Ausgesprochen sehenswert ist der Einrichtungsstil des Restaurants mit den tollen Wandbemalungen und die Lampeninstallationen.