Beccofino - München

#3 - Vegetarian - München, Seafood, Italian
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Reservation request for Beccofino.

Beccofino

Beccofino
4.1 / 5 (3186 reviews)

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Last update: 21.05.2026 from: R

Menu with prices

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Reservation request for Beccofino

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★ 4.1 / 5 from 3186 reviews
gertraud55
11.01.2018

The becco fino has been a safe address for years if you like to eat very well and individual service and relaxed atmosphere. for years is the same core service team before location and builds a warm behavior with the numerous muenchner tribe guests. eating is seasonal and always special. in autumn an extra trueffel card, in the frueh year spay. what do you have to try? zb fish in salt crust, before burned birne with burrata and parma ham, small bottarga pasta in between and as dessert torta della nonna. not only masters visit the cozy local very much, but also the international experienced fine-shmecker and makes the becco fino all venerable.

michael-bauer-1
21.05.2024

You feel like in Italy or in Tuscany. Small but very nice restaurant. The food was very good and the price-performance ratio was completely fine. Come again

michael-bell-4
21.05.2024

The mixed appetizer was unusual for an Italian unlike expected, no grilled vegetables drowned in oil, very tasty. Pasta and the Risotto were the best I've been serving in a restaurant for a long time. Perfectly tasted and exceptional dishes, not the ones you find on the menus. Be sure to be one of our favorite locals. Ambience also very nice, but a little light illumination, therefore a mini-departure. Servizio molto cordiale, alora tutto ottimo raccomandazione incondizionata

r-se-firefighter53
21.05.2026

The best (authentic) Italian restaurant in Munich. Every dish is perfect, just like mom 's without any frills or fuss. The same goes for the service. I love it and they also do truffles—at their best.

r-se-dog22
25.04.2026

The best (authentic) Italian restaurant in Munich. Every dish is perfect, just like mom 's without any frills or fuss. The same goes for the service. I love it and they also do truffles—at their best.

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