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Contribute Feedback What Melissa Clark likes about Di Matteo's Pizza:
I have adored this pizza for as long as I can remember! It's definitely New York-style pizza, not New Haven-style. The sauce has a delicious taste and is never too greasy. View all feedback.
What Gary McCormack doesn't like about Di Matteo's Pizza:
I ordered the eggplant parm sub and found it to be a bit dry. When I requested a small bowl of tomato sauce to dip it in, the server informed me it would cost an additional $2.50. I was not pleased with this response and decided I would not be returning to this restaurant in the future. It's disappointing to think that I even tipped her when I prepaid the $2.50 for the sauce. View all feedback.
I have adored this pizza for as long as I can remember! It's definitely New York-style pizza, not New Haven-style. The sauce has a delicious taste and is never too greasy.
I ordered the eggplant parm sub and found it to be a bit dry. When I requested a small bowl of tomato sauce to dip it in, the server informed me it would cost an additional $2.50. I was not pleased with this response and decided I would not be returning to this restaurant in the future. It's disappointing to think that I even tipped her when I prepaid the $2.50 for the sauce.
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