Reviews
What Marianne Shields doesn't like about Spritz Spizzicheria:
good morning we had dinner last night in their restaurant, but the feeling to let them know how disappointed we were my son ordered the minestrone suppe, which was absolutely tasteless... a few sweets in hot water. the bark onion pasta was also very moderate with little or no bark meat! my man had the chicken parmigiana and it was overcooked and burned on a side. overall very disappointing when I think how amazing it... View all feedback. What Abisola Abiola likes about Spritz Spizzicheria:
Really glad we finally tried this place. It was so busy on a Sunday night, but we got quickly seated because we only had a party of 2. Pasta, pizza and drinks were really great. Flavours are authentic and the portion is just perfect. I am dissapointed with how my pasta was cooked, though. My fettucinne was unevenly cooked. There were a lot that was still stuck together and some are actually so overcooked that it had... View all feedback.
Reviews from various websites
Great service - welcome and attentively despite the packaged place. Amazing atmosphere also on a cold winter with the middle of the week. Well reasonably priced...
read moreAmazing Italian food - so delicious! Everything we tried, we loved. We started with the meat and cheese board, which looks very special and has an incredible as...
read moreWhen we arrived, they had no place to sit, so asked us to wait in the corner and free drinks and a mezzi plate (prosciutto, salami, bread, olives and cheese, as...
read moreThis place was pumped when we came there. The food was pretty good, as well as the appetizers (especially the prosciutto and mozzarella), The steak was not the...
read moreI went to Spritz Spizzicheria with friends the other night for the first time. WOW!!! Delicious food and fabulous service. We couldn't fault it!
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreThe restaurant received mixed reviews from customers. While some were disappointed with the taste and quality of the food, others had a great experience with delicious Italian dishes. Complaints included tasteless minestrone soup, overcooked chicken parmigiana, and unevenly cooked pasta. On the other hand, positive feedback highlighted the authentic flavors of the food, especially the pasta and pizza. Despite some issues with certain dishes, the restaurant was praised for its welcoming atmosphere, friendly service, and busy, buzzing ambiance. Customers recommended trying the Aperol Spritz and the meat and cheese board for a tasty dining experience.