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Contribute Feedback What jean Charles EUTROPE likes about Le Grillon:
We enjoyed it. Very good Pizzas: 4 vegetarian cheeses. Well garnished, fine dough and a beautiful size. Maintained by gourmet coffee; I understand "graceful": I will say too much but so good; shared to two. Very nice (seasonal) server. Thank you! View all feedback.
What Alexa Pataki doesn't like about Le Grillon:
Just the worst experience ever... ate here last night and was totally disgusted at the quality of the meal. If you do decide to waste your money avoid the lamb shank, it was the unappetizing piece of meat we've ever been presented with. Cold, made...even colder being served on ice cold plates, bland , tough, it looked like it had just been boiled. Customer service... couldn't wait to get us out. Oh, and beware of the... View all feedback.
Excellent meal The fondue, with ceps or nature, is delicious too. The desserts are as beautiful as good! The service is very friendly
By way of Morzine, we were able to have a good evening. Without reservation we eat upstairs where all the heat of the ground floor room rises. But very good cooking and copier.
A very good time Very pleasant hyper friendly. Very hearty meal. A glance at Chief Breton for his blueberry kouign-amann. Thanks for your humor and for the service
Very good restaurant. Here you will find Savoie's specialties but also other more classic dishes. For me I took an excellent burger at 19€. The meat (Black Angus for connoisseurs) came from the butchery of the nearby street and the bread also from the nearby bakery. Very suitable price for Morzine! Excellent services.
Salad oil was damaged it spoils everything!!!
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