Au Malakoff - Les Gets

Exceptional meats prepared and explained in the rules of art. The sauces are perfect as the original and tasty fillings. read more Exceptional meats prepared and explained in the rules of art. The sauces are perfect as the original and tasty fillings.

Super nice home, friendly atmosphere and quality dishes! read more Super nice home, friendly atmosphere and quality dishes!

The discovery of this summer! A warm redto and especially what reception! We eat well, we drink well, Swiss specialties like malakoff (Swiss cheesecake), Swiss... read more The discovery of this summer! A warm redto and especially what reception! We eat well, we drink well, Swiss specialties like malakoff (Swiss cheesecake), Swiss fondue or double cream (meringes with gruyère cream and strawberries) are all to fall on the ground... We don't come out with hunger, and the little digestive does the job to finish this good time and the rigolades with the boss. I recommend it warmly!

We were well received and ate very well. Prices are reasonable. Food: 5 Service: 5 Atmosphere: 5 read more We were well received and ate very well. Prices are reasonable. Food: 5 Service: 5 Atmosphere: 5

THE restaurant to eat a Swiss fondue in a non-touristy, sober and calm atmosphere. On the menu, you will find a specialty that is not found elsewhere in the res... read more THE restaurant to eat a Swiss fondue in a non-touristy, sober and calm atmosphere. On the menu, you will find a specialty that is not found elsewhere in the resorts: malakoff, a fried ball of cheese. The rest is simple, you have the choice between a Swiss fondue with and without morels (25-30€/person). It is possible to have a fondue for one person, which is rare enough to be noted. The map is simple and it works. There is also a selection of exceptional meat such as wagyu or pata negra. We'll come back! Vegetarian options: Fondue without cold meats Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5