Menu - Aux 4 Saisons
Menu
On this website, you will find the complete menu of Aux 4 Saisons from Moréac. Currently, there are 41 meals and drinks available.
Food Images
Menu
Drink
Vin Côtes Du Rhône Au Verre$5.7
Eau Plate Demi-Bouteille$4.0Plat Principal
$14.8Dessert
Chocolate Crunch$14.8
Sablé Au Citron$26.8Desserts
Sorbet Kalamansi$26.8Main Dish
Canette Aux Mirabelles$26.8
Tartelette D'épeautre Avec Crémeux Chocolat Caramel$26.8Starters
Polenta E FunghiLes Entrées
Mouclade De Moules Au Safran
Saumon Flambe Et Sauce Hollandaise Au Kari Gosse
Mi-Cuit De Thon Et Taboulé De Quinoa
Saumon Flambe Et Sauce Hollandaise Au Kari Gosse (Large Portion)
Gambas, Purée De Carotte Jaune Au Poivre Tchuli, Brunoise De Carotte Au Gingembre Et Sauce Au Curry BengaliLes Plats
Dos De Cabillaud, Mousseline De Courge, Choux "Cœur De Boeuf" Cuisiné À L'étuvé Et Sauce Velouté Au Noilly Prat
Filet De Canette Cuit Rosé, Purée De Carottes Maraîchères, Groux Au Sarrasin, Betterave Et Jus Au Cassis
Carré De Porcelet, Gratin De Macaroni, Navet Boule D'or ConfitI Dolci
Pomme Pochée Au Cidre, Crème Légère Au Kremmig, Biscuit Aux Éclats De Caramel Et Sorbet À La Pomme Rouge
Verrine Au Chocolat, Caramel Au Beurre Salé, Sorbet Cacao Et Mousse Légère Au Café
Biscuit Moelleux À L'amande, Cremeux À L'orange, Zéphir Cédrat Et Sorbet À La Mandarine
Verrine Au Chocolat Et Fruit De La PassionSets
Menu Découverte GourmandeSauces
Black Garlic Jus
Offers
Exclusive restaurant offer: Tartelette D'épeautre Avec Crémeux Chocolat Caramel — 70% off for $8.0!
Feedback
I have been several times to this restaurant mainly for Family Sunday lunches and the food has always been excellent. Great attention to plate dressing as well as fresh products and consistent warm welcome. The menu is always changing according to seasons. Good selection of wine too. It is a side-road restaurant quite simple that may not look very appealing from the outside but well worth the visit.
Ate here twice during our holiday.Food was excellent, certainly up to west end standards and a great surprise for a small rather garishly painted restaurant situated on the main road from Locmine to Pontivy. Other members of our party ate there separately and also raved about their experience. We went both for lunch and dinner Modern French cuisine, well cooked and delicious. The steak was probably the best we had on this holiday. At lunch times very popular with locals, two courses about €19







