Menu - Hog's Breath Cafe
Menu
On this site, you will find the complete menu of Hog's Breath Cafe from MOOLOOLABA. Currently, there are 70 items and drinks available.
Food Images
Menu
Drinks
1.25 Litre Soft DrinkA$0I Primi / Pasta
A$0Tapas
Tender calamari rings dusted in our famous salt & pepper mix; served + tartare sauce & our sweet chilli sauce.
A$0Salads
A$0A$0Burger
Panko‐crumbed chicken breast; cheese; tomato; lettuce Ranch dressing. Served + fries.
A$0Entrées
Potato skins dusted in blackened seasoning; topped + bacon; melted cheddar; sour cream & drizzled + our sweet chilli sauce.
A$0Extras
A$0Chicken Dishes
300g Crumbed chicken breast topped + Italian‐style tomato sauce a duo of melted cheeses. Served + salad fries.
A$0Entree Enhancements
Diane SauceA$0Dessert
Home made sticky date pudding + butterscotch sauce & vanilla ice cream.
A$0
Mississippi Mud CakeHomemade chocolate mud cake + chocolate sauce & Vanilla Ice cream.
A$0 Baked Lemon Lime CheesecakeA$0Side Orders
Creamy Mashed PotatoA$0Hot Plate Meals
Chicken Dijonnaise300g grilled chicken breasts topped + avocado & smothered + tangy mustard Dijonnaise sauce. Served + fries & house salad.
A$0Little Appetites
Battered FlatheadCrispy beer‐battered fish flathead fillets; tartare sauce. Served + fries & house salad.
A$0Picked For You
300G Rump SteakRiverine premium beef raised on the lush pastures of the southern NSW Riverine to deliver a tender; juicy steak. Served + fries & salad.
A$0Sensational Salads
Chicken And Ranch SaladCrispy panko crumbed chicken breast over grilled bacon; fried potato chunks; cherry tomatoes; raw slaw; cos lettuce; rocket shredded cheese; & Hogs ranch dressing.
A$0Tasty Wraps
Fried crumbed chicken; grilled bacon; shaved Parmesan cheese; croutons; cos lettuce; & creamy Caesar dressing. Served + fries.
A$0Spectacular Seafood
What A CatchBeer‐battered flathead fillets; salt pepper‐dusted calamari; prawn twisters tartare sauce. Served + salad & fries.
A$0Boss Hog Burgers
Cheese Burger In Paradise100% Australian Angus beef; cheese lettuce; tomato; drizzled + hickory‐smoked BBQ sauce. Served + fries.
A$0Hogetisers
Hickory Pork Fingers400g pork ribs glazed + hickory‐ smoked BBQ sauce.
A$0Boss Hog Burgers
Troppo BurgerChar‐grilled 100% Australian Angus beef; freshly cooked & covered + Aussie Cheddar cheese; pineapple; bacon; lettuce; sliced tomato; & drizzled + hickory‐smoked BBQ sauce. Served + fries.
A$0 Vegan Troppo BurgerA$0Wraps
Vegan Schnitzel WrapCrispy vegan schnitzel; avocado; lettuce; rawslaw; tomato Nam Jim dressing. Served + fries.
A$0Entree
Garlic Herb Bread (V)Garlic & herb bread.
A$0Appetisers
Boss Hog MushroomsDeep fried & dusted in salt pepper mix; served + Ranch sauce.
A$0 New Buffalo Chicken WingsA$0Flame Grilled Ribs
Boss Hog Ribs800g of tender slow‐cooked baby back pork ribs; glazed + one of our special rib sauces. served + fries & house salad.
A$1Hot Potato Tempers
Hog’s Curly FriesA$0Sauces And Dressings
Byron Bay Chilli SauceA$0Sauces And Dressings
Hog’s RanchA$0Sauces And Dressings
Smoky Bbq HickoryA$0Burgers And Wraps
The Whole Hog BurgerA$0Tempters
Hog's House SlawA$0Side Dishes
150g of Sweet Potato Wedges.
A$0
100g of Waffle Fries
A$0Sauces
Burgers - To Add
A$0From The Grill
300G Sirloin SteakAngus beef; raised on natural pastures; finished on grain; finely marbled + great texture. Served + fries & house salad.
A$0 Rib Fillet Steak 300G Add Your Favourite Topper!A$0Options
Garlic Cream SauceA$0
Offers
Exclusive restaurant offer: Hog's House Slaw — 70% off for A$0!
FAQ
Feedback
We stopped at the Mooloolaba Hogs Breath for lunch on Saturday at 2pm. It looked like they'd been busy as there were a lot of dirty tables. We had a few minutes to wait while they sorted a clean table. Very shortly after we sat we were asked for our order. So far, so efficient. Unfortunately when the kids meals arrived, one was wrong, so that went back and we had a wait while it was rectified. Our adult meals arrived, which were very tasty and good value from the lunch menu, but the Byron Bay chilli was forgotten, so we had to flag down a staff member to sort that. All want well, good food, until we had to flag down another staff member to get the kids ice cream. Then we had another 10 minute wait before flagging down staff again to find our where the ice cream was. Overall food was great, service could've been better, however the way the management handled it when we mentioned it was excellent. We'll probably go there again, think we just caught them at an off moment.
