Dom - Monza

Pasta, Italian, French
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Full menu with pictures, prices and categories.
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Reservation request for Dom.

Dom

Dom
4.3 / 5 (1048 reviews)

Menu

On this site, you will find the complete menu of Dom from Monza. Currently, there are 8 menus and drinks available.

Last update: 17.01.2026 from: ingconti

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★ 4.3 / 5 from 1048 reviews

Was Anonym at Dom a mag?
easy to reach. a wanted place that cares about the details, beautiful also the outside, especially in warm periods. great champagne bottles, the food really delicious. place managed friendlyly. View all feedback.

ingconti
31.12.2023

Se went following Alessandro advice to taste some new champagne. good choice the L 'ineffable after a serious etnry

ingconti
31.12.2023

We were at DOM for a birthday. We were 6 people. Main topic will be to drink good chapagne with a serious dining. We opened 4 different bottles, from different brands. We did appreciate the variety of bottles, a bit rare around Milan, so we are grateful to Alesssandro for the right choice.

ingconti
31.12.2023

30 th aug 2022 We went there in August, due to a tip from my boss. The place is a very good discovery, we could say an hidden gem in Monza. We were on a business lunch, so we ate a couple of course, each. Meal is at a very good level and wine list is accurate. The sommelier was very professional. We returned on evening where we discovered the real PLUS of Dom : its very rich list of champagne and its sommelier: this guy does really love sparkling and champagne and he is very passionate about bottles and small producers in France.

ingconti
31.12.2023

On Thursday Dom usually organise blind tasting champagne. This time we got 9 different champagnes Brands. Thursday is a relatively calm day there, so we can taste, discuss (and eat) with full calm. As usual good introduction from alessandro. A good event, especially because in Milan seems difficult to taste multiple fine wines all in a row.

ingconti
31.12.2023

We love changes, and Alessandro too. So we can taste a good variety of high level sparklings. we did eat some selected French forages, too.

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