Reviews
What Luc Raymond likes about Cafe Carrel:
a clean room, a clean map with a daily menu that changes every day. I discovered this address a week ago and I'm at my 4th visit and I'm so happy. The staff is friendly and the dishes served are good. cooking is respected and well mastered. in the dish of the day is proposed, based on what I found, a fish, a dish of paste and a meat. The only flat I could bring is that I find their fries too salty to my taste. View all feedback.
Reviews from various websites
Just a way The quiche and the burgers were good... before... a change in managerial change, the quality lost. The m2 in the room is stabilized at death: the glu...
read morePreviously held by a Portuguese owner, the restaurant was held for several years by a young chef who breathes a breath of modernity, but according to the tradit...
read moreWe eat well, and it's cheap. The dishes are varied, and the service is generous, the atmosphere is very friendly. I highly recommend this place and to avoid dis...
read moreDiscovered by chance, this café-restaurant, popular but vulgar, has many qualities: friendly and diligent service, as good as cheap wine (e.g., 1/2l from good C...
read moreIt's hard to find a good and simple kitchen for lunch in the Montreuil door area. The room is very noisy and the average kitchen, even for the price. A fish dis...
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