Subway - Montezuma
Subway
Description
At a restaurant that once thrived on efficiency and variety, recent visits reveal a troubling decline in service and quality. Customers have reported various frustrations, including poorly trained staff, mismanaged orders, and limited ingredient availability. Disappointment abounds with incorrect sandwich toppings and a lack of options, leaving patrons feeling undervalued. However, amidst the chaos, there are commendable employees who shine through, showcasing dedication and professionalism. The management must address these issues to restore its reputation and ensure a consistently positive dining experience for all customers. Otherwise, the allure of this establishment may become a distant memory.
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Feedback
The most terrible subway I've ever been. the last three paintings I know were made of two or three different types of meat and brot when I.
QUAYA is one of the hardest workers I have seen in a while. She takes great pride in her job and is always professional every time I come to this Subway for lunch. I told her I was going to write a review for her because she deserves to be recognized!! Five stars from me.
This is by far the worst Subway I have ever been to. They are always out of at least two or three kinds of meat and was out of cheese one night! I don’t see how they stay open. Does anyone know who owns this particular Subway? I never complain about my food, but this place is the worst!
Ordered a salad and a 12 sub EVERYTHING WAS POORLY MADE WILL NOT VISIT AGAIN!!!!!
The service at this restaurant was once excellent and there were plenty of menu options to choose from. However, recently they have been running out of ingredients and closing earlier than usual.
Menu
Chicken Main Dishes
FAQ
More information
QR-Code for the menu
