Rovy - MONTESARCHIO

Italian, Seafood, Mediterranean
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Rovy

Rovy
4.0 / 5 (2530 reviews)

Menu

A complete overview of all 15 meals and drinks can be found here on the menu of Rovy from MONTESARCHIO.

Last update: 17.01.2026 from: Raffaele

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★ 4 / 5 from 2530 reviews
antonio-mauro-1
15.07.2024

Wonderful experience, nice place, helpful and qualified staff in recommending dishes. The dishes are cooked with excellent skill by the chef. The price is average and certainly in line with the quality of the food, so it has a good value for money.

luigi-fuccio-1
15.07.2024

Dear Daniele, I love you but we can no longer come as customers. 2 raw dishes from the list price of €27 are €54, you count €130 and then you come out with 4 for €27. 1 oyster 1 red prawn 1 blue prawn 1 scampi each? Please. 4 cod meatballs €35? But are we out? In the end the bill is €440 for 5 people? €90 each. For an appetizer, a first course and a dessert and 3 bottles of wine? Not even a starred one. In my opinion you need to rethink everything a bit. I would have been ashamed to present such an account. What is certain is that if there were no customers you won't even see us anymore. All things considered....good luck!! P.S. paccheri alla pescatrice is deducted from the bill when we ate spaghettone with lobster. The wine was a baincolella casa Antonio Mazzella not casa d'Ambra. The cut of €30 made under our indication that to be serious then it had to be 2 raw meats refund us another €54. For what we ate, with all due respect, the maximum bill should have been €300. We understand the difficulties of the moment but being made fun of is not okay either. I mean let's be serious!!

livia-pedicini
15.07.2024

There is potential, but expectations were not met. The place is nice, has space outside, is cared for down to the last detail and offers a service that is very attentive to customer needs. What doesn't satisfy, however, is the cuisine. The ingredients are not exalted and often do not stand out well, the traditional dishes are not executed well. For a special occasion we had the opportunity to taste different appetizers, two different first courses and two different second courses. Nobody wowed us. It's a shame, especially considering the prices. In the photos aubergine meatball (offered by the chef), octopus with crumbled tarallo, fried mozzarella, stuffed flower, parmigiana, macaroni with Sicilian scampi, stuffed fish-based tortelli.

raffaele-tangredi
01.03.2026

Super welcoming guys, refined cuisine, everything super top

angelo-sellitto-1
01.03.2026

We celebrated my niece's baptism, everything was perfect, delicious food, top-notch staff. A special thanks to chef Daniele, what can I say? I highly recommend it to anyone tired of eating the same old dishes. We will definitely be back.

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