Hostaria Lo Spaiato

Very cozy place, owners very kind, eat typical Piedmontese. taken noodles of raw meat to mushrooms, and finish as sweet cream cooked and chocolate. I recommend everything very well. We'll be back soon.

When I have a chance, I always go. ..good food portions xl.personal kind and always available...you stay strong!of course I recommend it

Restaurant with typical Piedmont cuisine: we have taken two menus (antipasto, first, second and sweet; water and unused wine). Appetizers: tongue, knives, anchovies and sliced. First: ragù cutters. Seconds: roasted with spinach and carrots. Sweet: bunet or tart (it would have been too much we did not take it). Good food quality.

A crazy ****.roba genuine good and generous portions gets up from the table sazi

Excellent cuisine, with excellent quality ingredients and super abundant rations. All in a warm and welcoming environment