Reviews
What bill argo likes about Patisserie Boissiere:
Always a treat eating here usually for lunch, but today was dinner. Best onion soup anywhere. And 3 of us shared 2 dinners angel hair pasta with shrimp, and filet mignon with potatos/veggies. Both were excellent nice flavors, such large portions we took some home. And finished sharing what is always my wife's favorite the coconut cream pie. Always friendly service and nice ambience fire in the fireplace, quiet enough... View all feedback. What kksfood doesn't like about Patisserie Boissiere:
Food was very bland. Had to add salt and pepper which is very rare for a French restaurant. The vegetables were undercooked. Very limited wine menu for French wines by the glass. Decor was outdoor patio tables combined with 1980s indoor dining chairs. Had heard really good things about this restaurant but despite the great service, that's really all it had to offer. Given all the great restaurant options in Carmel, P... View all feedback.
Reviews from various websites
We had a nice meal here and took some awesome desserts to go ?
The Pot de Creme dessert is worth driving miles for!
Food was very bland. Had to add salt and pepper which is very rare for a French restaurant. The vegetables were undercooked. Very limited wine menu for French w...
read moreI would have liked to try it. But when they arrived at 3:20 p.m., they had already closed. The times indicated say closing at 4 p.m. Went elsewhere. Add: 2 star...
read moreAdorable bistro with delicious food! We were seated right away, service was excellent and food even better. We got stuffed mushrooms, French onion soup and shor...
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