Menu - Laboratorio Kitchen

crispy potatoes; paprika butter sauce; warm arugula; chives

house‐made focaccia; basil pesto; fresh mozzarella; roasted tomatoes

14oz prime NY strip steak; house cut fries; herb salad

eggplant; garlic; olive oil; crushed tomatoes; basil; ricotta salata

ricotta; pecorino; vodka sauce; crispy spinach,jumbo lump crab

scallops; shrimp; jumbo lump crab; seafood tomato sauce

Italian sausage; broccoli rabe; fresh garlic; tomato cream sauce

vanilla ice cream; mixed berries; chocolate sauce; whipped cream

sour cherries; vanilla ice cream; chocolate reduction

Mascarpone; light cream; cocoa; Marsala; espresso

Blueberries; strawberries; raspberries; blackberries; fresh whipped cream; local edible flowers

goat cheese; granny smith; almonds; rosemary dressing

meuniere style; fresh herbs; butter; white wine; cherry tomatoes; lemon zest

tarragon; roasted garlic; soft herbs; light butter

local honey; fried rosemary; olive oil

bib lettuce; granny smith; soft herbs; mustard grain‐rosé vinaigrette

orange; whipped cream; vanilla gelato

cauliflower puree; chive oil; spring micro greens

cacio & pepe sauce

pureed potato; baby carrots; lemon‐butter; fresh herbs

veal & beef meatball; tomato cream sauce; fresh herbs; locatelli cheese

haricot verts; caper butter; arugula; tomatoes

spicy red pepper; garlic; butter; parsley

Italian sausage; broccoli rabe; pomodoro sauce; basil light cream

grandma's plum tomato sauce; pecorino cheese; basil oil

local honey; walnut; balsamic syrup; rosemary

capers; olives; tomatoes; micro greens; aged balsamic

cognac peppercorn sauce; mashed potatoes; baby carrots

chorizo; crispy spinach; lump crab meat

potato purée; haricot verts; caper butter

fresh raspberries; pistachio butter; light cream

fennel; ricotta salata; asparagus; truffle‐lemon dressing

tomatoes; shaved parmesan; walnuts; balsamic dressing

aged Vermont cheddar; brioche; lettuce; tomato; house cut fries; garlic aioli

Moroccan olive; roasted tomato; rosemary; focaccia

basil; lemon; aged balsamic; heirloom tomatoes; olive oil

green apple; goat cheese; Rosemary vinaigrette; toasted almonds

mixed lettuce; parmesan cheese; cranberries; walnuts; balsamic dressing

shaved parmesan; balsamic reduction; sea salt