Montanera - Montanchez
Montanera
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Great lunch and good service. Very traditional food which we liked. no pretension. Local white wine was like a type of sherry but, after the initial shock, was actually really good. Nice atmosphere. Not sure how another reviewer to this place to be tiny...
Went for lunch and the pleasant walled gardens were not open (they are in the evening), so we were seated in the cellar. The menu was rather limited and the portions, when they arrived (service was not quick) were tiny, unlike the prices. I did enjoy what I locate. In the evening, there is a fixed price offering for around 35 euros which seems better value, though we were not temped to return.
Montanchez is a lovely mountain village and although the restaurant is in a great location with a view of the castle it was very quiet when we arrived and because we speak no Spanish we really weren't sure what we were letting ourselves in for. We were really happy with our salad starter, generous potion and the steak was excellent. Definitely recommended
We were staying in the attached Casa Rural Nogales and it was fairly low season. The town is a centre for jamon Iberico and the menu is meat orientated.Their speciality is top quality dehesa grazed pork and beef though we did have a platter of grilled vegetables one night and there are salads, wild mushroom risotto and fish. Very friendly service though a few words of Spanish came in handy. There's a good range of local wines not easily obtained outside Extremadura. The restaurant is in the cellar of a large house and is nicely broken up by arches with spaces for different sizes of parties. Very generous portions we didn't manage a dessert in four visits.
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