La Tablée - Feedback

I was so excited to try this place as I used to love Le Local when Chef Louis-Francois Marcotte still owned it, but it didn't meet my perhaps high expectations....

Prepare for a very long wait if you decide to visit La Tablee Des Pionniers. It seems they overbook their reservations, much like airlines do with flight ticket...

My last visit here was 3+years ago was when it was known as Sucerie Millette. Back then the food was sloppy and the atmosphere kitsch-y. So you can imagine my d...

Amazing and authentic place to try. The passion for food here is off the charts. Every server and staff was knowledgeable about what they are offering and the l...

If I could give this place less than one star, I definitely would. It was a terrible experience! The only redeeming dish was the pea soup—how can you go wrong w...

Party Thibault Marine, thank you! Patrice gave a rating of 5 for Food, 5 for Service, and 5 for Atmosphere.

Disaster! I was ill for several days after dining here. Everyone who was with me that day also got sick. When we contacted the restaurant, they had the audacity...

The food was delicious, and the service provided by the waitstaff was outstanding. However, with the introduction of the new buffet-style service, customers can...

Not as genuine as the original location, not worth the long drive as it once was

Belle atmosphère chaleureuse de cabane à sucre une fois à l'intérieur. D'autre part, c'est une montagne de ski, pas vraiment l'environnement habituel d'une caba...