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I had read that MONREALE was famous for bread so when we visited I had looked up some bakeries and found this very nice one. We just bought a couple of simple things and enjoyed them on a little table outside. The quality was excellent and it felt like a slice of history- highly recommended. View all feedback.
I had read that Monreale was famous for bread so when we visited I had looked up some bakeries and found this very nice one. We just bought a couple of simple things and enjoyed them on a little table outside. The quality was excellent and it felt like a slice of history- highly recommended.
Traditional experience of panini and bread cooked in oven as they used to do back in times. It’s so good you can cry of joy!
The real bread of monreal baked in the ancient wood oven, no what they sell on the street and say "peas of monreal
Exceptional the aroma with cherry tomatoes and pieces of cheese as well as the traditional aroma. to try, if to visit the world a stage not to be missed to cheer your palate
On the advice of some people of the place, we went to the oven (near the cathedral of monreal) to take the famous cunzatu bread sandwich with poor ingredients of the tradition, but with a truly exceptional taste that evokes pleasant memories. absolutely recommended!