Reviews
What Tessa Demir likes about Dainty Fish & Grill Co.:
I've been twice and both times the food has been consistently good. I get the barramundi with oyster mushroom flavour and add lots of extras. The skewers are good too. Definitely recommend going in a group to share. View all feedback.
Reviews from various websites
I've been here many times. But recently, the food quality changed, not as good as before. But overall is still okay.
I’ve always loved the food by the Dainty group and we happened to stumble upon this one when we were at Clayton!<br/ <br/ We ended up trying their fish cooked w...
read moreThe fish is so tasty, we order the fresh fish and very very nice. Been here so many times.<br/ Service can be improve, try not seat near the door because very w...
read moreDainty Fish and Grill! Are you in the mood for some Sichuan cuisine? If you answered yes, then look no further. Dainty Fish and Grill is your answer. Being part...
read moreIs a really busy time on weekend! Recommend for booking. Land and grill fish is really yummy. Loves most of the food here, you can choose different flavour of g...
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read moreDainty Fish and Grill, a part of the renowned Dainty Sichuan Restaurant group, offers exceptional Sichuan cuisine with punchy and delicious flavors. The barramundi with oyster mushroom sauce is a popular choice, and the skewers are also highly recommended. The restaurant is often busy, so booking in advance is advisable. The food is aromatic, flavorful, and the fish dishes are cooked beautifully, making it a perfect spot for a fish night out. While slightly on the expensive side, the quality of the food and the variety of flavors make it a must-visit for those craving good fish with a hint of spice.
A divine experience, bursting with fresh flavor and incredible service! My husband and I ventured to the Fish Club at the recommendation of our hotel -
The best restaurant I've been to so far in Paris We could only have cerviche since we arrived way too early for dinner.
BOTTOM LINE: Great food, but the wait staff are a bunch of wankers. Despite the general sentiment that servers in Paris are indifferent at best, or rude at
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