Reviews
What Kiera Volkman likes about Karl-Wirt:
After a long time we visited the "Karl-Wirt" again (has fish weeks at the moment). friendly, as always, we were greeted and guided at a free table in the non-smoking compartment. the staff was accustomed friendly and the food delicious.We still want to taste the other fish delicacies. View all feedback. What Saul Schroeder doesn't like about Karl-Wirt:
we, about 20 people, were invited to eat after a funeral. the place was pre-reserved. I don't know what it was, but this time was almost everything under every criticism. the coffee was as thin as tee, and also lukewarm. the tee with all guests also lukewarm. as a gast-reported one brought him back after a supposed exchange, without apologising the same lukewarm tee. the waiter, (maybe still an apprentice) who served... View all feedback.
Reviews from various websites
Was very good.The rice was nicely juicy and the laibs were nicely crispy.Essen came very fast! the day soup was there after 1 minute.
Then we were invited to eat a funeral. the zander of my wife tasted excellent. in the black carving, some guests had burned thepanier. Thank you, I got mine a l...
read moreNice restaurant, classic rural furnishings. beergarten quite large, unfortunately the noises from the road are quite loud.Assses numerous, but slightly overwhel...
read moreWe, about 20 people, were invited to eat after a funeral. the place was pre-reserved. I don't know what it was, but this time was almost everything under every...
read moreFor many years prefer the rural house karl wirt, with family, friends, known especially for lunch. Finally, unfortunately, we found that the quality is very cha...
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