Panda Express - Modesto

The orange duck was too tangy, and the Teriyaki chicken was overcooked, dry, and burnt. Overall, I had a negative experience at this restaurant. read more The orange duck was too tangy, and the Teriyaki chicken was overcooked, dry, and burnt. Overall, I had a negative experience at this restaurant.

It seems that they never make sticky white rice here, which is a favorite of my family. We have decided to stop coming here and instead go to the one at Costco. read more It seems that they never make sticky white rice here, which is a favorite of my family. We have decided to stop coming here and instead go to the one at Costco.

I don't usually write reviews, but I had to this time. The food is delicious, but I waited forever in the drive-thru for my order. They forgot to include the cr... read more I don't usually write reviews, but I had to this time. The food is delicious, but I waited forever in the drive-thru for my order. They forgot to include the cream cheese rangoons, and it took them 5 minutes to correct it. Even then, my order was still wrong, so I had to go into the restaurant to get the correct food. I remained polite, but the staff was very rude. They even threw away my incorrect order without apologizing and made me wait again. This experience was very disappointing, and I don't plan on returning. The service is not always poor, but this time it was.

The food was served piping hot and fresh, and it arrived much faster than anticipated. read more The food was served piping hot and fresh, and it arrived much faster than anticipated.

I recently tried the sizzling shrimp, Mongolian beef, and chow mein at this restaurant. The sizzling shrimp was tasty, with five large pieces. The Mongolian bee... read more I recently tried the sizzling shrimp, Mongolian beef, and chow mein at this restaurant. The sizzling shrimp was tasty, with five large pieces. The Mongolian beef had mostly vegetables like onions and bell peppers, and the broccoli and cabbage were lacking in flavor and seemed old and undercooked. The dish could use a better balance of ingredients. Overall, the restaurant should focus on improving the proportions of the dishes and staying updated with fresh ingredients.