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Pizza, Bakeries, Italian

Reviews

Overall Total Score
4.6 out of 5
Outstanding | 218 reviews

Was TigreE77 at 0059 a mag?
Pizza with mother yeast very good and well seasoned. Craft beer to be enjoyed both while eating and also, why not, also for the after pizza. Small but well arranged premises. We ate on Friday evening because during the day it is a backery workshop and prepare bread, focacce and everything that could be based on pasta always exclusively with yeast mother. They also make excellent treats. They also have a second sellin... View all feedback.

What martinapaganelli dislikes about 0059:
Wonderful pizza, really leaven in an amazing way. Breathtaking tastes, unlikely combinations. Too bad for the price! It seems to me really exaggerated that for 5 pieces of pizza and a Coca-Cola you can spend 44€... as good as you want, but you eat with golden weight. View all feedback.

Reviews from various websites

Tripadvisor

Last update : 28.12.2023

4.5 ★ from 23 reviews
giorgialelli5
giorgialelli5 28.12.2023 - 02:05

Pizza very good, light, soft.. Nothing to say. But in my opinion, dear. 3 pizzas 29€ (with takeaway) without even drinking

giampiero-b-grass025
Giampiero 28.12.2023 - 02:05

I was the first reviewer of this place and every time I write something about the exceptional professionalism of the owner and the staff...from bread, the various types of pizza, to the grissini.ora of the panettoni... from when there is on Friday evening the Neapolitan pizza does not miss the opportunity to order always: every week a novelty and all very good.. digestible, smoked, authentic pizza makers good as always and a great greeting to the very nice Lara and the grandiose and majestic Stefano...beside the beautiful Cinzia... soon!

cristian-gnt92
Cristian 28.12.2023 - 02:05

Very nice and hospitable premises; _ Extremely good pizza with quality ingredients; craft beer also delicious. Very good and well prepared.. the same goes for Stefano (the owner); makes you feel at home. We will definitely come back!! !

tigree77
TigreE77 28.12.2023 - 02:05

Pizza with mother yeast very good and well seasoned. Craft beer to be enjoyed both while eating and also, why not, also for the after pizza. Small but well arranged premises. We ate on Friday evening because during the day it is a backery workshop and prepare bread, focacce and everything that could be based on pasta always exclusively with yeast mother. They also make excellent treats. They also have a second selling point in progress canalchiaro fermentum . I'll definitely come back and recommend it.

915vittorian
915vittorian 28.12.2023 - 02:05

No comment. The most outstanding pizza we've ever had. Spectacular impact, simple golose and genuine ingredients. Perfectly cooked. Experienced and friendly staff. Prices in standard. They are open for lunch every day, and only on Friday even at night. Council to book. Tally good, light and digestible that in two, we took three. Bravo

Facebookpag

Last update : 26.04.2024

5.0 ★ from 2 reviews
clelia-monti
Clelia 26.04.2024 - 23:19

Very good pizza I highly recommend the place...

grazia-migliuolo
Grazia 26.04.2024 - 23:19

Abbiamo prisoner la colomba al pistacchio, ottima!!

Google

Last update : 26.04.2024

5.0 ★ from 26 reviews
ana-maria-alexoaei
Ana 26.04.2024 - 23:19

I love it! Everything just delicious. Too bad I haven't tasted the pizza round yet I have a good feeling being the rest delicious.

nadia-cuoghi
Nadia 26.04.2024 - 23:19

Thank you for thinking about us at such a difficult time... you do not know how much we appreciated it ... the focacce were very good doctors, the nurses and social health operators of the hospice of Baggiovara

Gastroranking-it
3.6 ★ from 51 reviews
Restaurantguru
4.8 ★ from 116 reviews

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