Taberna O'xe - Moaña
Taberna O'xe
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Had dinner with a friend from Vigo who comes here whenever he is in town (works overseas). Brilliant dishes, good wine and great service. Loved everything about it.
We ate for lunch lobster stew, it was really good but it ain't my better one. The staff is a bit rough but they do their job very well. A bad thing is that they are only open at lunch hours.
Being rustic, this place is very cozy having friendly stuff. We ate there exceptionally well and left the place fully satisfied. We had an amazing rise with lobster, absolutely fresh and greatly seasoned. The kitchen is open, so we could see the preparation of the dish as well. The quantity was more than enough for two persons, so there was no need for starter and unfortunately no space left for desert either. So we finished the evening with a nice espresso and the local liquor Orucho.
We ate lobster stew and it was really good, it wasn't my favorite though. The staff is a bit rough but they do their job very well.

