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Contribute Feedback What Margot Faivre likes about Le Franklin:
I recommend this restaurant because local restaurants suffer from the rise of food chains and because dishes are of very good quality. friendly, smiling staff. quality of food, appropriate quantities. the card is rich: there are for all tastes. website available to view the map in advance. Go with friends, in love, in family, you won't regret it! View all feedback.
What Xavier Merle doesn't like about Le Franklin:
We don't know what to expect when we get back to this restaurant. We're between the neighborhood restaurant, the local bar and a classic restaurant. The boss is friendly and seems to have the faith.It may be a little served by the servers that look for some a little overwhelmed and for another a little too familiar.For what is in the plate it is rather well done it is tasteful without being transcendent. A new addres... View all feedback.
The friendliness and the cuisine of the new bosses make this place an unmissable address. Successful cuisine with dishes such as meurette eggs or snailscet snailscet establishment serves traditional cuisine, very (maybe too)copyy, made with fresh products for the sole pleasure of your palate!
I recommend this restaurant because local restaurants suffer from the rise of food chains and because dishes are of very good quality. friendly, smiling staff. quality of food, appropriate quantities. the card is rich: there are for all tastes. website available to view the map in advance. Go with friends, in love, in family, you won't regret it!
We don't know what to expect when we get back to this restaurant. We're between the neighborhood restaurant, the local bar and a classic restaurant. The boss is friendly and seems to have the faith.It may be a little served by the servers that look for some a little overwhelmed and for another a little too familiar.For what is in the plate it is rather well done it is tasteful without being transcendent. A new address that starts and still has some settings to perform, such as a more coherent map
We have been very well received, the servers are very kind and smiling, even if they have seen that they have recently been in service. We were received and installed quickly. We had a phone book. The menu we chose was what we expected. The dishes were well presented and copied.When we asked for the check, we were not surprised because that is what we expected. And the boss came to us twice to see us. which is increasingly rare in restaurants today. We'll go back there and I took some cards to advise him.
Nice little restaurant, but........... asks for some efforts to have the gastronomic title. 1) traces on the glasses (not top) 2) the fish cutlery given when you think about it ....... (not top)3) bad washed salad ...... some traces of land and cruncher under the tooth4) the salad would deserve a homemade dressing sauce (this is done in the gastronomic restaurants)5) just warm vegetables 6) the waitress are probably too stressed to make their experience to really pay attention to the customers - a renew in a few times can be when there will be a little more experience.
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